We are excited to bring back Roses & Rosé this year on May 8 at Porcini Restaurant. Our choice of restaurant for the event was purposeful with safety in mind and to comply with CDC and state guidelines. Restaurants, and especially Porcini, have shown us a clear record of experience in safely providing a fine-dining experience. As a contingency, we are prepared for an all-virtual event this year. Please follow our website for the most up-to-date information or send an email to Abigail Costello at acostello@svdplou.org.
The event will offer a curbside to-go meal option along with a virtual program. Whether you attend in person or virtually, you will have the opportunity to purchase tickets for a chance to win one of the fun raffle packages! Additionally, we will now include a new option to buy a nice meal to deliver to the many mothers on St. Vincent de Paul Louisville’s campus.
This is a wonderful opportunity for you to share in the reward that comes from knowing you’re helping the thousands of men, women, and children served each year by St. Vincent de Paul’s shelters, recovery programs, supportive housing programs, out-of-school time programming, and the Open Hand Kitchen.
Photos from 2019 Roses & Rosé by Andrea Hutchinson, courtesy of The Voice-Tribune. Top photo: Susie Conley, Sandy Woods, Cory Knepp, Judy Buckman, and Debbie Sussman. Middle photo: Sarah Friedman and Melanie Anderson. Bottom photo: Jennifer Porter, Linda Bush, Leigh Graf, Tonda Drinkard Helton, Jennifer Porter, Jasmine Drinkard, and Vonda Drinkard.
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